I feel like I am ready for spring. Though I do prefer the cooler weather, there is something about the new-ness of spring, the freshness and the rejuvenation that I am yearning for. Cardies and skirts, spring flowers, planting seeds for future dinners, cool drinks, and evenings that grow longer by the day. Those fresh crunchy foods, garden picked lettuce, snow peas, with a homemade herby dressing, yes! Bring it on. Never mind that the home garden is going to be more of a necessity than ever this year, with trips to the supermarket becoming more and more ridiculous every week. I am considering reverting back to vegetarianism, it's cheaper. If you've never had a garden before, make this the year. Just plant a few things, you'll be surprised how easily they grow (try lettuce, parsley, silverbeet to begin with, all pretty fool-proof.)
All my dress making has had to be put aside, as I've realised that multi-tasking wasn't doing my study any good. However, there are busy times and quiet times and I hope to get some crafting in soon. Sales in my shop are growing, and this makes me very happy. Thanks for your support.
Of course some of this reflection may be to do with the fact that I've just celebrated my birthday, and it was one of those ones ending in a 0.
Of course, the no baking rule went out the window...
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| Caramel and Lemon curd cupcakes - worth every bite |